Ready or Not #87: Cherry and Pumpkin Pie
Years ago, I bottled dozens of cases of cherry pie filling. I am not exaggerating, there were about 15 cases of 12 quarts each – it...
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Ready or Not #86: Apple and Ice Cream Pie
I generally make my apple pies from scratch because it is so easy. Just peel and slice about 6 to 8 apples and you have a pie. Okay, I’ve...
Ready or Not #85: Lemon Meringue and Pecan Pie
As a child, one of the first things that I ever baked was a pie – a cherry pie. I was about eight years old, and it was my dad’s...
Ready or Not #84: Fire
A couple of years ago, I talked to my dear friend in California about the fires that were consuming southern California. My friend lives...
Ready or Not #83: Alternative Fuel and Gas Tips
I have a wood/coal burning stove in my basement that keeps my house toasty warm, but it only works if I have dry, split wood that is...
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