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Seafood Boil Spice Mix

Prep Time:

5 minutes

Cook Time:

Serves:

Multiple

Level:

Beginner

About the Recipe

Ingredients

  • ¼ cup pickling spices

  • ¼ cup sea salt

  • 2 tablespoons mustard seeds

  • 2 tablespoons whole black peppercorns

  • 2 tablespoons hot red pepper flakes

  • 1 tablespoon celery seeds

  • 1 tablespoon minced dried chives

  • 2 teaspoons ground ginger

  • 2 teaspoons dried oregano

  • 5 bay leaves


Makes 1 cup.

Preparation

  1. Add all ingredients to a food processor.

  2. Pulse ingredients until mixture forms a course powder.

  3. Store in an airtight container.


Shrimp: add ¼ cup of spice mix along with 2 teaspoons salt to a large pot of boiling water. Cook for 2 minutes, or until just cooked through. Serve hot or chilled.


Lobster, crab, or crawdads: add ¼ cup spice mix to one part distilled white wine vinegar to 3 parts water. Boil and add seafood. Cook for 2 minutes, or until just cooked through. Serve hot or chilled.

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