top of page

Oyster Sauce Poke'

Prep Time:

15 minutes

Cook Time:

0 minutes

Serves:

4

Level:

Beginner

About the Recipe

​

Ingredients

  • 1 lb. Ahi tuna (a.k.a. yellow-fin), in 1/2 to 1 inch cubes

  • 1/4 cup green onions, diced

  • 1/4 cup sweet onions, thinly sliced

  • 2 tablespoons oyster sauce

  • 2 tablespoons sesame oil

  • 1 tablespoon shoyu or soy sauce

  • 1-2 tablespoons roasted sesame seeds (optional)

Preparation

  1. Mix all items thoroughly.

  2. Refrigerate at least one hour before serving..

  3. Serve chilled.

bottom of page