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Ingredients
2 cups heavy whipping cream (whipped)
1 can milk, sweetened condensed
1 cup fruit (pureed or mashed, peaches, strawberries, bananas, raspberries, ect)
1 tablespoon vanilla extract
Food coloring
Preparation
In a large bowl, combine sweetened condensed milk and vanilla.
Stir in puréed fruit and food coloring, if desired.
Fold in whipping cream (do NOT use non-dairy topping).
Pour into a 9x5 loaf pan or another 2-qt. container.
Cover and freeze for 6 hours or until firm.
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