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1/4 cup butter or margarine, melted
2 eggs, beaten
1 teaspoon vanilla extract
2 1/4 cups Brownie Mix (Find recipe in Dry Mixes)
1/2 chopped nuts (your preference)
Preheat oven to 350°F.
Grease and flour an 8-inch square pan (the corners are the best pieces)
Combine all the ingredients, except the nuts. Beat until smooth.
Stir in nuts and pour into prepared pan.
Bake for 30-35 minutes, or until edges separate from the pan.
Sprinkle powdered sugar, or frost with your favorite frosting. You can also spread chocolate chips on it while it is still hot and let them melt. Lightly spread over brownies.
Now get a tall glass of cold milk, sit back with a brownie square, and enjoy!
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